Thessaly, Greece. Enjoy an outstanding taste experience from the unique recipe of the most historical ouzo distillery in Greece, established in 1856 at Tyrnavos of Thessaly. 165 year old unique recipe with 14 botanicals and seeds. Katsaros Ouzo is a traditional Greek spirit known for its distinct anise flavor, often enjoyed as an aperitif. It's typically served chilled or with a splash of water to create a refreshing drink perfect for social gatherings. Anise aroma in combination with cinnamon, nutmeg, coriander and other Mediterranean aromas. Rich natural taste result from the blending of 14 fragrant seeds and herbs during the distillation process such as aniseed, fennel seed, asteroid anise etc.