Campania, Italy. Organic, Sustainable. The Zeno’s family story is one made of culture, dedication and hard work. Roberto’s mission on his land began in 2017 - to respect the environment, with socially fair, safe and sustainable actions across every aspect of his work. His vineyards are managed according to the rules of organic and biodynamic agriculture. A total of 22 hectares of paradise, 4 of which are vineyards, and the rest are woods, wheat and olive trees. The company extends on the slopes of the extinct volcanic complex of Roccamonfina, in the territory of Sessa Aurunca in Campania and overlooks the Gulf of Gaeta. The loose soils of volcanic origin at 280 meters above sea level are ideal for the vineyard that has been cultivated here since ancient times, as these are the lands of Falerno, the most precious wine for the Romans. The proximity to the sea with its breezes is a further characteristic of the territory.