India. Kosher, Vegan, Gluten Free Basmati Rice originates in the foothills of Himalayas in Northern India & the name comes from the Sanskrit word for Fragrant Basmati was selected as the spirit base for Smoke Lab Vodka because of its distinctive flavor & unique floral aroma. The Basmati used to make Smoke Lab Vodka is carefully selected & cultivated close to our distillery to ensure freshness. India accounts for 70% of the world’s Basmati production & the USA imports over $3 Billion of Basmati each year. SMOKE LAB SAFFRON is a blend of handpicked Kashmiri Saffron interspersed with sweet Indian spices for a dessert like mouthfeel. Enjoy over ice or in a cocktail. Nose: Citrusy-sweet with lots of Turkish delight, exotic wood, & delicate Saffron Palate: Creamy-desserty Saffron with hints of cardamom, malai kulfi and dark chocolate Finish: Refined notes of Pampore Saffron 5XDISTILLED Two-Step Filtration Gluten free and Vegan Zero Carbon